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Black Bourbon Vanilla from Madagascar

Black Gold
that enhances
your creations

Pure . Rare . Refined

Free shipping

  • Delivery within 48–72 business hours
  • Throughout mainland France

Gourmet quality

  • Fleshy, tender, fragrant pods
  • Optimal humidity level
  • Vanillin content: 1.6% to 2.4%

Local connection

  • Direct from the producers in Sambava
  • Microbiological testing upon request
Poudre de Vanille Bourbon noire de Madagascar sur planche en bois Maison Alizée
Bouquet de gousses de Vanille Bourbon noire de Madagascar Maison Alizée

Our Commitments

At Maison Alizée, we offer an exceptional black Bourbon vanilla from Madagascar, grown in the SAVA region, the historic birthplace of this rare spice.

  • Gourmet quality guaranteed: Hand-selected pods, vanillin content of 1.6% to 2.4%, moisture content controlled between 30% and 35%.
  • 100% natural and pure: No additives, no preservatives—just the essence of Bourbon vanilla.
  • Local connectivity and transparency: microbiological analyses available for each batch.
  • Free shipping: to mainland France via Colissimo within 48 to 72 business hours.

Ils nous font confiance

About Us

I grew up in Madagascar, surrounded by the scents of my native region: lychee, ylang-ylang, coconut… and Bourbon vanilla, the “black gold” that is the pride of Sambava.

My husband, a food enthusiast, and I founded Maison Alizée to share this family treasure. Our promise? To offer you the finest black Bourbon vanilla from Madagascar, with complete transparency.

Today, Maison Alizée brings these two worlds together: the natural richness of Madagascar and the elegance of French pastry. Every pod we select is meant to enhance your creations, from a simple pastry cream to the most ambitious of gourmet creations. Madagascar Black Bourbon Vanilla is our legacy, your exceptional ingredient.